Our Menu
Online ordering available only from 11:30 am to 4 pm. Ask your server about Dessert, Bourbons & Reserve Wine
Raw Bar
Jumbo Shrimp Cocktail
$17.00
$25.00
4/6 jumbo shrimp, cocktail sauce, horseradish, lemon
Seasonal Oysters*
$18.00
$24.00
6/8 seasonal oysters, cocktail sauce, horseradish, lemon, mignonette sauce. Not available for take out
Shellfish Castle*
$142.00
1 dozen seasonal oysters, 1/2 lb mussels, 8 shrimp, whole lobster tail, seaweed salad, cocktail sauce, horseradish, lemons, mignonette sauce, tabasco, oyster crackers.
Oyster Rockefeller
$20.00
5 seasonal oysters, spinach, bacon, béchamel, romano.
Chorizo Oysters
$20.00
5 seasonal oysters, chorizo, apple, jalapeno mignonette
Starters
Tenderloin Tips Au Poivre*
$18.00
Cracked pepper, blue cheese, bourbon cream, crostini, watercress
Brussel Sprouts & Bacon
$15.00
Crispy brussels sprouts, lardon bacon, apple raisin chutney, creamy maple chèvre
Maryland Crab Cakes
$22.00
Lump crab, halibut, panko bread crumbs, lemon-roasted garlic aioli, BWG salsa, seaweed salad
Baked Brie
$14.00
Phyllo Wrapped Brie with sautéed raisins, apple, pumpkin seeds in a honey butter sauce, toast points
Mussels
$16.00
Fresh mussels steamed in a white wine garlic sauce.
Peking-Style Calamari
$15.00
Flash fried calamari, hoisin, seaweed salad.
Simmer and Tossed
Salad Add Ons: House Smoked Chicken Breast +$7 | Blackened Atlantic Salmon +$14 | Sauteed Lemon Pepper Shrimp +$15 | Tenderloin Tips +$18
Lobster Bisque
$14.00
French Onion
$11.00
Classic Caesar
$12.00
House salad
$12.00
Wedge
$13.00
Iceberg, cucumber, egg, bacon, tomatoes, blue cheese crumbles, house red French
Market
$14.00
Feta, berries, pecans, beans, tomatoes, onions, carrots, croutons, green goddess
New England Clam Chowder
$11.00
Lunch Specialties
Add vinaigrette coleslaw, creamy coleslaw, house or caesar +$4
Maple Bourbon Salmon*
$29.00
North Atlantic salmon, butternut squash ravioli, pecans, maple bourbon cream, watercress
Alaskan Halibut tacos (2)
$23.00
Blackened Halibut, shaved cabbage, créme fraiche, BWG salsa
Szechuan Salmon Fried Rice
$26.00
Stir-fried vegetables, rock shrimp, ponzu, garlic, Szechuan peppercorns, sweet chile and sesame glazed salmon, green onion
Fried Shrimp
$25.00
3 Jumbo shrimp, lightly battered and fried, lemon butter, haricot vert, leek mashed potatoes.
Fish & Chips
$20.00
Walleye, beer batter, French fries, homemade tartar sauce.
Chicken Piccata
$23.00
Chicken and linguine tossed in a lemon butter caper sauce, asparagus.
Blackened Shrimp Alfredo
$25.00
3 blackened shrimp and cream, shallots, garlic, spinach, linguine.
Petite Filet
$49.00
6oz. Filet, certified angus beef, haricot vert, leek mashed potatoes.
Surf & Turf
$75.00
6oz. Petite filet, 5oz. South African lobster tail, drawn butter.
Sandwiches
Add vinaigrette or creamy coleslaw, skinny fries. House or Caesar $4
The American Cheeseburger*
$15.00
2- 3oz. patties, brioche bun, American cheese, house pickles, Mancy's Sauce, lettuce, tomato, served with fries, or make it an Impossible Burger.
New England Lobster Roll*
$26.00
4 oz New England lobster meat, lemon, shallot, lemon aioli, toasted lobster roll, served with fries.
Classic Club
$15.00
Sliced turkey, bacon, smoked provolone,, lettuce, tomato, mayo, hearty country white bread, served with fries.
BWG Grilled Chicken Sandwhich
$16.00
Marinated chicken, bacon, swiss, lettuce, tomato, honey dijon, avocado, served with fries.
BWG Salmon Burger
$15.00
Greek style, seared and topped with feta cheese, brioche bun, lettuce, tomato, red onion, cucumber, and creamy lemon dill sauce.
A Little Something On The Side
Sides
Sticky Rice
$6.00
Leek Mashed Potatoes
$6.00
Haricot Verts
$6.00
Asparagus-Lemon Butter Sauce
$6.00
Skinny Fries
$6.00
Seasonal Fruit
$6.00
Desserts
Key Lime Pie
$8.00
Salted caramel sauce, whipped cream
Vanilla Bean Crème Brûlée
$7.00
Hard candy crust, fresh fruit
N.Y. Style Cheesecake
$9.00
Seasonal mixed berry coulis
Bread Pudding
$9.00
Caramel rum sauce, frangelico créme anglaise, whipped cream
Flourless Chocolate Cake
$9.00
Frangelico créme anglaise , mixed berry coulis, macerated berries, whipped cream
Vanilla Bean Ice Cream
$7.00
Sorbet
$7.00
Seasonal- ask server
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Raw Bar
Jumbo Shrimp Cocktail
$17.00
$25.00
4/6 jumbo shrimp, cocktail sauce, horseradish, lemon
Seasonal Oysters*
$18.00
$24.00
6 or 8 seasonal oysters, cocktail sauce, horseradish, lemon, mignonette sauce
Oyster Rockefeller
$20.00
5 seasonal oysters, spinach, bacon, béchamel, romano
Shellfish Castle
$142.00
1 dozen seasonal oysters, 1/2 lb mussels, 8 shrimp, whole lobster tail, seaweed salad, cocktail sauce, horseradish, lemons, mignonette sauce, Tabasco, oyster crackers.
Chorizo Oysters
$20.00
5 seasonal oysters, chorizo, apple, jalapeno mignonette
Starters
Tenderloin Tips Au Poivre*
$18.00
Cracked pepper, blue cheese, bourbon cream, crostini, watercress
Brussels Sprouts & Bacon
$15.00
Crispy brussels sprouts, lardon bacon, apple raisin chutney, creamy maple chèvre
Maryland Crab Cakes
$22.00
Lump crab, halibut, panko bread crumbs, red pepper aioli, BWG salsa
Tuna Poke
$19.00
Diced Ahi Tuna, sliced avacocado, cucumber, edamame, sesamee seeds in a citrus soy umami sauce with crispy wontons
Baked Brie
$14.00
Phyllo wrapped brie with sautéed raisins, apple, pumpkin seeds in a honey butter sauce, toast points
Mussels
$16.00
Fresh mussels steamed in a white wine garlic sauce.
Peking-Style Calamari
$15.00
Flash fried calamari, hoisin, seaweed salad.
Simmer & Tossed
Salad add-ons: House Grilled Chicken Breast +$7 | Blackened Atlantic Salmon* + $14 | Sautéed Lemon Pepper Shrimp + $15| Tenderloin Tips + $18
French Onion
$11.00
New England Clam Chowder
$11.00
Lobster Bisque
$14.00
Classic Caesar
$12.00
House Salad
$12.00
Wedge
$13.00
Iceberg, cucumber, egg, bacon, tomatoes, blue cheese crumbles, house red french
Market
$14.00
Feta, berries, pecans, beans, tomatoes, onions, carrots, croutons, green goddess
Seafood Specialties
Add Vinaigrette or Creamy Coleslaw, House or Caesar Salad +$4
Atlantic Tuna*
$35.00
Sticky rice, sesame seed crust, stir fried vegetables, ponzu, pickled jalapeno
Georges Bank Sea Scallops*
$48.00
Tomato-shallot butter, seasonal risotto, asparagus
Maple Bourbon Salmon*
$32.00
Foley salmon, butternut squash ravioli, pecans, maple bourbon cream, watercress
Panko & Herb Crusted Halibut
$43.00
porchini mushroom, panko, grated romano, green onion, roasted potatoes, shallots, garlic, tomato shallot beurre-blanc
Surf & Turf
$75.00
6oz filet, 5oz. South African lobster tail, salt-crusted baker, drawn butter
Twin Lobster Tails
$74.00
5oz. South African lobster tails, asparagus, hollandaise, drawn butter
BBQ Chilean Sea Bass
$49.00
Shorty's BBQ, onion straws, leek mashed potatoes, haricot vert, tomato-shallot beurre blanc
Fish & Chips
$29.00
Walleye, beer batter, french fries, homemade tarter sauce
Lobster Fra Diavolo
$39.00
Mussels, clams, and a 4oz. Maine lobster tail with pasta, tossed in arrabbiata sauce, fresh basil.
Cajun Seafood Pasta
$42.00
Blackened shrimp and scallops, shallots, red and green peppers, mushrooms in a Cajun cream sauce.
Simply Grilled
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes | Add Vinaigrette or Creamy Coleslaw, House or Caesar Salad +$4
North Atlantic Salmon*
$29.00
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes
Scallops*
$48.00
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes
Halibut
$43.00
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes
Atlantic Tuna*
$35.00
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes
Sea Bass
$49.00
The freshest fish rubbed with BWG seasoning with lemon butter, haricot vert and leek mashed potatoes
Fried Shrimp
$30.00
4 fried jumbo shrimp rubbed with BWG seasoning, with lemon butter, haricot vert, and leek mashed potatoes.
Simple Shrimp
$30.00
4 jumbo grilled shrimp rubbed with BWG seasoning and lemon butter, haricot vert, leek mashed potatoes.
Chicken
$25.00
Grilled chicken breast rubbed with BWG seasoning and lemon butter, haricot vert, and mashed potatoes.
Mancy's Steak
Seared at 1500° Sea-Salt Crusted Baker, Crispy Fried Onions, House Or Caesar Salad • Steak Add-Ons: Maine Lobster Tail +MKT | Bearnaise Sauce +$3 | Hollandaise Sauce +$3 | Sautéed Mushrooms +$4 | Sautéed Onions +$4 | Blue Cheese Au Poivre Sauce +$3 | Creamy Horseradish +3 | Oscarized +17
Filet Mignon*
$49.00/6oz
$62.00/9oz
Tenderloin, Iowa premium, 6oz/9oz.
New York Strip*
$46.00
Sirloin, 12oz, Iowa premium
Delmonico*
$58.00
Rib loin, 14oz, Iowa premium
Surf & Turf
$75.00
6oz petite filet, 5oz South African lobster tail, drawn butter.
Tomahawk PorkChop
$35.00
12 oz Center cut long bone - demi glaze,greenbeans,roasted potatoes
On the Side
Sea Salt-Crusted Baker
$6.00
Sticky Rice
$6.00
Leek Mashed Potatoes
$6.00
Haricot Vert
$6.00
Asparagus & Hollandaise
$10.00
Desserts
Key lime pie
$8.00
Salted caramel sauce, whipped cream
Vanilla bean crème brûlée
$7.00
Vanilla custard, torched glass-like sugar topping, whipped cream, fresh fruit
N.Y-style cheesecake
$9.00
Seasonal mixed berry coulis, frangelico crème anglaise, fresh berries, whipped cream
Bread pudding
$9.00
Caramel rum sauce, frangelico crème anglaise, whipped cream
Flourless chocolate cake
$9.00
Frangelico crème anglaise, mixed berry coulis, macerated berries, whipped cream
Vanilla bean ice cream
$7.00
Sorbet
$7.00
Seasonal